Chicken Tikka Chicken Tikka recipe is a spiced curry based dish that originates from Punjab region. It is a creamy saucy dish which is cooked in Pakistan, Middle East, and even in those European countries where Pakistani immigrants live. Chicken Tikka recipe is cooked using ingredients like chicken pieces marinated with yogurt, and spices. It is recommended to keep Chicken pieces marinated overnight for better taste and flavor. Chicken pieces are then baked in the preheated oven till the time they are completely cooked. Chicken Tikka recipe is a light and delicious recipe that can be served at lunch or dinner. You can serve it with salad, or boiled rice. It is a dish that can be prepared at dinner parties for guests. Chicken Tikka recipe can be prepared for special occasions like Eid ul Adha and family dinners.